Simple Way to Make Award-winning Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori

Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, flat bean and eggplant in mustard sauce/sim beguner sorse bata die chochori. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook flat bean and eggplant in mustard sauce/sim beguner sorse bata die chochori using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori:

1. {Prepare of sim/flat bean.
2. {Make ready of small begun/eggplant.
3. {Take of potato.
4. {Make ready of black mustard seeds.
5. {Prepare of white mustard seeds.
6. {Take of Salt.
7. {Make ready of green chilies slit.
8. {Prepare of kalounji/kalojeera/nigella seeds.
9. {Get of mustard oil.

Steps to make Flat bean and eggplant in mustard sauce/Sim beguner sorse bata die chochori:

1. Soak the mustard seeds in water and make a paste of mustard seeds along with salt and green chilies..
2. Chop the sim or flat beans to about 1 cm in thickness..
3. Cut the eggplant and potatoes to cubes and keep aside..
4. In a pan/kadai heat the oil. Once the oil is hot add the kalonji or nigella seeds..
5. As the kalonji starts spluttering add the potatoes and saute them..
6. Now, add the eggplant and the sim/flat beans and continue sauteing..
7. Add the turmeric, about ½ cup of water and cook the vegetables covered..
8. As the vegetables are cooked properly, add the mustard paste and mix them properly..
9. Cook the vegetables in mustard sauce for about 5 more minutes..
10. Turn off the flame and your chorchori is ready to serve..

So that is going to wrap it up with this special food flat bean and eggplant in mustard sauce/sim beguner sorse bata die chochori recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post