Step-by-Step Guide to Make Super Quick Homemade Homemade Meat Sauce

Homemade Meat Sauce.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, homemade meat sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Meat Sauce is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Homemade Meat Sauce is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have homemade meat sauce using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Meat Sauce:

1. {Prepare of Ground meat (pork/other ground meat).
2. {Prepare of Canned tomatoes.
3. {Prepare of Onion.
4. {Prepare of Garlic.
5. {Take of Olive oil.
6. {Prepare of Water.
7. {Prepare of Salt.
8. {Prepare of Tomato ketchup.
9. {Make ready of Consommé granules.
10. {Take of Bay leaf.
11. {Get of Mushrooms, eggplants, etc....

Instructions to make Homemade Meat Sauce:

1. Mince the onion and garlic..
2. Saute Step 1 in olive oil, and add ground meat when the onion become translucent. Continue sautéing..
3. Add tomatoes, consommé, ketchup, and bay leaf. Simmer for about 20 minutes, stirring occasionally..
4. Pour the water into the can from Step 3, and pour it into the pan, including the rest of the tomatoes..
5. Taste it and adjust the flavour with salt and pepper..
6. With mushrooms..
7. Cut the eggplant into slices, and stir-fry in oil, then add to Step 5..
8. With eggplants..

So that is going to wrap it up for this exceptional food homemade meat sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post