Recipe of Award-winning Baked Romy Eggplant Casserole

Baked Romy Eggplant Casserole.

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, baked romy eggplant casserole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Baked Romy Eggplant Casserole is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Baked Romy Eggplant Casserole is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked romy eggplant casserole using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Romy Eggplant Casserole:

1. {Get of Onion diced.
2. {Prepare of Button mushrooms sliced.
3. {Prepare of Tomato paste.
4. {Prepare of Pepper.
5. {Prepare of Dried oregano.
6. {Get of Water.
7. {Prepare of Romy cheese crumbled.
8. {Prepare of Eggplant slices.
9. {Make ready of Salt.
10. {Make ready of Garlic cloves sliced or minced.
11. {Take of Bread crumbs.

Instructions to make Baked Romy Eggplant Casserole:

1. Preheat oven to 200c degrees.
2. In pan dry sauté onion, mushrooms, salt/pepper and garlic cloves until soft around 5 minutes..
3. Add water, oregano, and tomato paste and simmer for 5 to 10 minutes, adding bread crumbs at very end.
4. Layer casserole dish with eggplant slices, half of the sautéed sauce, half of the romy cheese and repeat..
5. Bake at 200c degrees for 20 minutes let sit for 5 minutes before serving.
6. Romy cheese can be substituted with other hard cheeses such as romano, manchengo..

So that is going to wrap this up for this exceptional food baked romy eggplant casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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