Easiest Way to Make Homemade Healthy Chicken Danshak

Healthy Chicken Danshak.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, healthy chicken danshak. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Chicken Danshak is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Healthy Chicken Danshak is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook healthy chicken danshak using 15 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Healthy Chicken Danshak:

1. {Get of boneless chicken pieces.
2. {Take of bengal gram.
3. {Take of split red gram/lentil.
4. {Prepare of green gram.
5. {Prepare of Salt.
6. {Take of ginger-garlic paste.
7. {Take of dhanshak masala.
8. {Prepare of large onion chopped.
9. {Prepare of large tomatoes chopped.
10. {Make ready of potatoes deskined and cubed.
11. {Get of cubed red pumpkin.
12. {Make ready of chopped brinjal.
13. {Make ready of dry fenugreek leaves.
14. {Prepare of cooking oil.
15. {Prepare of Water.

Instructions to make Healthy Chicken Danshak:

1. Soak the lentils in adequate water 30 minutes to an hour prior to cooking and wash the chopped veggies.
2. Heat 2 tbspn oil in a pan and add the onions.
3. Add the ginger garlic paste and dhanshak masala.
4. Sauté on medium heat until onions are slightly softened and brown. Take off heat.
5. Now heat the remaining oil in a pressure cooker.
6. Reduce heat to medium and add the chicken pieces and lentils.
7. Stir for 2 minutes before adding the veggies, salt and sautéed onion.
8. Add 2 cups of hot water and pressure cook until lentils are softened.
9. Then after releasing the steam, open the cooker and mix the contents well.
10. Take off the chicken pieces and mash the remaining contents well.
11. Next add the chicken pieces and give it all a good mix for 2-3 minutes on Low heat.
12. Chicken dhanshak is ready to be served.
13. Transfer the curry to a serving bowl and garnish with dry fenugreek leaves.
14. Enjoy with flat breads or rice.

So that's going to wrap it up with this exceptional food healthy chicken danshak recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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